Cheesy-Veg Sandwich

Ingredients:
Grated  Beetroot - 1/2spoon.
Grated Carrots. - 1/2spoon.
Grated Cabbage - 1/2spoon.
Green Peas -3 or 4.
Cheese - slice.
Coriander Chutney - 1/2spoon
Baby Corn - roundly chopped
Tomato -  big size.
Capsicum (chopped) - 1/2 spoon.
Multigrain bread slices - 2.
Butter - for toasting.
Chaat masala - a pinch.
Preparation:
First of all, take two slices of bread and spread coriander Chutney on it. Stuff all mentioned above veggies into the bread and sprinkle a pinch of chaat masala and now keep a cheese slice in between the two bread slices and tightly press and toast it in a sandwich maker by applying butter on both sides. Serve  hot & tasty Sandwich with tomato sauce.

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