Potato-Cheese Nuggets

                    Potato-Cheese Nuggets
Potato-Cheese Suggests is a snack item, which will be loved by children.

Ingredients :
Potatoes                 : 6 (medium size)
Red Chilly flakes.   : 1/2 tablespoon(approx)
Mozzarella Cheese  : 1/2 cup(grated)
Salt.                             : 1/2tablespoon(approx)
Mixed herbs.            : 1/2 tablespoon
Coriander (chopped). : 1 tablespoon
Corn flour.                     : 1 tablespoon
Bread Crumbs Powder   :  1 cup
Oil.                         : Required for deep frying

Preparation:
1. Wash & peel Potatoes and boil them with sufficient water in a cooker. Wait for three whistles. Drain out the water and keep aside.
2. Take a mixing bowl, mash these boiled potatoes and add the ingredients (grated cheese, red chilly flakes, salt, mixed herbs & chopped coriander) and mix properly.
3.  In a small bowl, make cornflour liquid paste with sufficient water (the paste should not too thick & too thin)
4. Heat a kadhai with required quantity of Oil used for deep frying on medium flame.
5. In a meanwhile, take a small portion of dough and make a oval shape with your palms, now dip these into cornflour liquid paste and immediately take out and roll them in bread crumbs powder.
6. Continue this process until all the dough completes.
7. When the Oil gets hot, fry these rolled oval shaped nuggets til they turns into golden brown colour on medium flame.
8. Switch off the stove, remove into  serving plate & serve them  with Tomato Sauce.

Note:   make sure that the dough rolls should be covered properly coated with bread crumbs powder.