Water Melon Veggie Dosa

Water Melon Veggie Dosa is a healthy & nutritional breakfast/snack for all age groups.

Ingredients:
Water Melon Rind peices                    : 1cup
Rice flour                                                : 1/2 cup
Capsicums                                             : 2
Tomatoes.                                              : 2
Onion.                                                      : 1
Coriander (optional).                             : Handful
Cumin seeds                                           : 1/2 teaspoon
Red chilly powder.                                  : 1/4 teaspoon
Salt.                                                           : 1/4 teaspoon

Preparation:
Cut all veggies into very small pieces. Grind watermelon rind & rice flour along with required quantity of water into a fine batter. Pour the batter into a mixing bowl. Mix cumin seeds, red chilly powder & salt  with the batter.  Heat a non-stick pan at medium flame, when the pan gets hot, pour a laddle full of batter on the pan and stretch it in clockwise & anticlockwise like dosa. Now decorate veggie peices  on it like pizza and with a little spoon of Oil roast two sides of dosa by flipping it . Now switch off the stove  and serve it

Tip:  You can also decorate the dosa  with chopped  Coriander or Spring onions.
Rind lies in  between the pink part & dark green part of a water melon.